
Château Quinconces
Pessac-Léognan
Grand Cru Classé de Graves
XX Edition · 2027
Estate area : 42 ha. Vine density : 7 500 vines/ha. Average vine age : 38 years. Soil and subsoil : Günzian gravels over clay-limestone bedrock. Grape varieties : 60 % Cabernet Sauvignon, 35 % Merlot, 5 % Petit Verdot. Vineyard management : integrated viticulture, HVE level 3. Élevage : 45 % new barriques. Duration : 18 months.
Second wine : Les Allées de Quinconces.
Sales — Direct sales : 15 %. Trade sales : 85 %. Export : 62 %. Countries : United Kingdom, United States, Japan, Belgium, Canada.
33 chemin des Quinconces, 33850 Léognan · France · Phone : +33 5 56 64 12 34 · contact@chateau-quinconces.fr · Website : chateau-quinconces.fr
Set on a plateau of Günzian gravels at the edge of the Landes forest, the estate overlooks a terroir shaped by three centuries of viticulture. The Delacourt brothers, now at the helm, continue the patient work of a family devoted to the aromatic finesse of Pessac-Léognan.
Farmed under integrated viticulture and certified Haute Valeur Environnementale, the vineyard rests on deep gravel soils over a clay-limestone bedrock. Hand harvesting, in-cellar sorting and extended ageing in Bordeaux barriques yield a signature of quiet tension and clarity.